All American Dessert
A vibrant, patriotic layered dessert featuring blue and red gelatin cubes, cake, strawberries, and whipped topping, perfect for summer celebrations, picnics, and family gatherings.
Ingredients
Instructions
- Dissolve each flavor of gelatin completely in 2 cups boiling water in separate bowls.
- Stir 1 cup cold water into each gelatin mixture.
- Pour each gelatin mixture into separate 13 x 9-inch pans.
- Refrigerate for 3 hours or until firm.
- Cut the gelatin into 1/2-inch cubes.
- Layer the cubes, whipped topping, cake cubes, and strawberries in a 3-quart serving bowl.
- Garnish with remaining whipped topping.
- Refrigerate until ready to serve.
Nutrition & Diet Analysis (per serving)
224
kcal
11% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).