All Meat Seasoning

Be the first to rate this recipe

Ingredients

  • 8 tsp. paprika
  • 6 tsp. garlic powder
  • 6 tsp. ground pepper
  • 6 tsp. onion powder
  • 3 tsp. dried thyme
  • 3 tsp. oregano

Instructions

  1. Combine all ingredients in a 4 ounce empty spice container. Shake well.
  2. It's ready to use.

Nutrition & Diet Analysis (per serving)

393 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 16.5g 33% DV
Total Fat 6g 8% DV
Carbs 90.8g 33% DV
Fiber 35.2g 100% DV
Sugar 6g 12% DV

Electrolytes

Sodium 63.8mg 3% DV
Potassium 1914mg 41% DV

Vitamins & Minerals

Vitamin A 703.3mcg 78% DV
Vitamin C 47mg 52% DV
Calcium 784.3mg 60% DV
Iron 23.7mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegan recipes → Vegetarian recipes → All recipes →