Amy's cucumber cups .
Ingredients
Instructions
- peel strips of the cucumber skin so to leave a green white pattern and cut into about 3/4 inch chunks , using a teaspoon scoop out the inner seeds to almost the bottom and discard the seed pulp and set prepared cucumbers on paper towel to drain excess liquid .
- place all remaining ingredients into a bowl , except the paprika , and mix to combine all ingredient , making sure your careful not to brake up the tomatoes .
- spoon a little of the mixture into the centre of the cucumber cup holes till they are full .
- sprinkle them with the paprika , garnish with some fresh herbs and lemon wedges .
- enjoy .
- :-) .
Nutrition & Diet Analysis (per serving)
412
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).