Angie'S Rice Dressing

VeganVegetarian
Prep: 10 min Cook: 55 min Cuisine: American

A savory rice dish infused with beef and French onion flavors, perfect for family dinners or casual gatherings, offering hearty comfort with a rich, seasoned taste.

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Ingredients

  • 1 can beef consomme soup ⓘ
  • 1 can French onion soup
  • 1 stick oleo ⓘ
  • 1 small can mushrooms, drained ⓘ
  • 1 1/4 cups raw rice ⓘ

Instructions

  1. Melt oleo in a 13 x 9-inch pan.
  2. Add drained mushrooms, raw rice, and both cans of soup. Mix well.
  3. Cover and bake at 375°F for 40 to 45 minutes.
  4. Uncover, stir, and bake for an additional 10 minutes.

Nutrition & Diet Analysis (per serving)

109 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 0.9g 1% DV
Carbs 21.3g 8% DV
Fiber 0.7g 2% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 383.3mg 17% DV
Potassium 146mg 3% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 0.8mg 1% DV
Vitamin D 6.6mcg 33% DV
Calcium 9.8mg 1% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

consomme soup onion soup mushroom rice

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