Apple Burras

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Ingredients

  • 4 (10-inch) flour tortillas
  • 2 c. apple pie filling
  • margarine
  • sugar
  • cinnamon
  • milk

Instructions

  1. Place 1/2 cup of filling in center of each tortilla.
  2. Dot with margarine.
  3. Fold tortilla and place folded side down on a lightly greased jelly roll pan.
  4. Brush with milk and sprinkle with cinnamon and sugar.
  5. Bake in oven at 350° for 20 minutes.
  6. Serve warm with ice cream or Cool Whip.

Nutrition & Diet Analysis (per serving)

525 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 31.5g 40% DV
Carbs 56.7g 21% DV
Fiber 2.6g 9% DV
Sugar 21.4g 43% DV

Electrolytes

Sodium 453mg 20% DV
Potassium 199.3mg 4% DV
Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 47.5mcg 5% DV
Vitamin C 13.4mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 165.8mg 13% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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