Apple Butter Crescents
Sweet and flaky apple butter crescents combine rich, buttery dough with smooth apple butter, making a delightful treat perfect for breakfast or a cozy snack.
Ingredients
- 8 oz. can Pillsbury crescent dinner rolls
- 8 tsp. prepared apple butter ⓘ
Instructions
- Unroll the crescent dough and separate into 8 triangles.
- Spread 1 teaspoon of apple butter over each triangle.
- Roll up each triangle from the wide end toward the point to form crescents.
- Place the crescents on a cookie sheet lined with parchment paper.
- Bake according to the package instructions on the crescent roll label until golden brown.
Tips & Substitutions
For a twist, try using different flavored butters like pumpkin or cinnamon. If you don't have apple butter, you can substitute with fruit preserves or jams. To enhance the flavor, consider sprinkling a pinch of cinnamon or nutmeg over the apple butter before rolling. Make sure to pinch the seams of the crescents well to avoid any leakage during baking.
Serving Suggestions
These apple butter crescents make a delightful breakfast treat or a sweet snack. Serve them warm with a side of whipped cream or vanilla ice cream for a decadent dessert. They pair beautifully with a cup of coffee or tea. For a complete meal, consider serving alongside a fresh salad or soup.
Storage & Reheating
Store any leftover crescents in an airtight container at room temperature for up to 2 days. To reheat, place them in a preheated oven at 350°F for about 5-7 minutes until warmed through and crisp. Avoid using a microwave as it can make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Apple Butter Crescents contains roughly 9 calories, with 0g protein, 2g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these crescents ahead of time?
Yes, you can prepare the crescents up to the point of baking. Simply roll them up and place them on the cookie sheet, then cover with plastic wrap and refrigerate for up to 24 hours. Bake them just before serving for the best results.
What can I use if I don't have crescent rolls?
If you don't have crescent rolls, you can use puff pastry or homemade biscuit dough as an alternative. Just roll out the dough into triangles and follow the same steps for filling and baking.
Can I freeze these apple butter crescents?
Absolutely! You can freeze the unbaked crescents by placing them on a baking sheet until firm, then transferring to a freezer-safe bag. When ready to bake, simply add a few extra minutes to the baking time if baking from frozen.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).