Apple Cherry Pie
A warm, comforting fruit pie dessert with a crunchy nut topping, combining sweet apple and cherry flavors perfect for family gatherings or potlucks.
Ingredients
Instructions
- Pour the apple pie filling, cherry pie filling, sugar, and water mixture into a greased Pyrex dish.
- Spread the prepared cake mix evenly on top of the filling.
- Cut the butter into small pieces and distribute over the cake mix.
- Sprinkle chopped nuts on top of the butter.
- Bake at 300°F for about 1 hour.
Nutrition & Diet Analysis (per serving)
511
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).