Apple Daisy
Sweet and cinnamon-spiced apple slices nestled around cinnamon rolls create a delightful breakfast or brunch treat perfect for sharing with family and friends.
Ingredients
Instructions
- Arrange each cinnamon roll in a round cake pan.
- Dip each apple slice in melted butter, then in the cinnamon and sugar mixture.
- Place an apple slice between each cinnamon roll on all sides and around the outer edges.
- Bake according to package directions.
- Top with the included icing and enjoy!
Tips & Substitutions
For a richer flavor, consider using a mix of apples, such as Granny Smith and Honeycrisp. If you don't have reduced-fat butter, regular butter works just fine. You can also swap the cinnamon for pumpkin pie spice for a seasonal twist. To ensure even baking, make sure the cinnamon rolls are evenly spaced.
Serving Suggestions
This Apple Daisy makes a delightful dessert or brunch centerpiece. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra treat. It also pairs beautifully with Toot'S Biscuits for a festive breakfast spread.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the Apple Daisy in a microwave-safe dish and warm in the microwave for 20-30 seconds. For a crisper texture, consider reheating in a toaster oven at 350°F for about 5 minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Apple Daisy contains roughly 134 calories, with 1g protein, 21g carbohydrates, and 5g fat. It is an excellent source of vitamin C (26% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of apples for this recipe?
Yes, while Granny Smith apples are ideal for their tartness, you can experiment with other varieties like Fuji or Gala. Just keep in mind that sweeter apples may alter the overall flavor balance.
Is there a way to make this recipe healthier?
Absolutely! You can use whole wheat cinnamon rolls and substitute the sugar with a natural sweetener like honey or maple syrup. Additionally, using less butter or a butter alternative can help reduce calories.
Can I prepare this ahead of time?
Yes, you can slice the apples and prepare the cinnamon rolls the night before. Just cover them tightly with plastic wrap and refrigerate. Bake them fresh in the morning for the best texture and flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).