Apple Downside-Up Cake

VegetarianDairy
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Ingredients

  • 2 Tbsp. butter
  • 1/4 c. packed brown sugar ⓘ
  • 2 medium apples, sliced ⓘ
  • 2 c. Bisquick mix ⓘ
  • 2 Tbsp. sugar ⓘ
  • 1 tsp. cinnamon ⓘ
  • 1/4 tsp. nutmeg ⓘ
  • 2/3 c. water or milk ⓘ
  • 1 egg ⓘ

Instructions

  1. Heat oven to 400°.
  2. Heat butter in a round pan, 9 x 1 1/2-inch, in oven, until melted.
  3. Sprinkle with brown sugar. Arrange apples on sugar mixture in pan.

Nutrition & Diet Analysis (per serving)

702 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 42.4g 54% DV
Carbs 78.4g 29% DV
Fiber 6.7g 24% DV
Sugar 33.8g 68% DV

Electrolytes

Sodium 161.3mg 7% DV
Potassium 368.3mg 8% DV
Cholesterol 140.8mg 47% DV

Vitamins & Minerals

Vitamin A 17mcg 2% DV
Vitamin C 19.6mg 22% DV
Calcium 180mg 14% DV
Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar egg nutmeg brown sugar cinnamon water apple butter

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