Applesauce Salad

Prep: 10 min Cuisine: American

A refreshing and colorful dessert salad featuring the tangy sweetness of raspberry jello, the bright citrus flavor of orange juice, and the smoothness of applesauce and pineapple. Perfect for summer gatherings or light desserts, it offers a delightful combination of fruity flavors and vibrant presentation.

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Ingredients

  • 1 6 oz. pkg. raspberry jello
  • 1 3/4 cups diluted frozen orange juice
  • 2 cups applesauce
  • 1 8 oz. can crushed pineapple with juice

Instructions

  1. Heat applesauce in a pan.
  2. Stir in raspberry gelatin until dissolved.
  3. Add diluted orange juice and crushed pineapple with juice.
  4. Stir until smooth.
  5. Pour into mold and chill until set.

Nutrition & Diet Analysis (per serving)

52 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 0.1g
Carbs 13.1g 5% DV
Fiber 0.6g 2% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 8.3mg
Potassium 86.8mg 2% DV

Vitamins & Minerals

Vitamin A 2.8mcg
Vitamin C 9.8mg 11% DV
Calcium 7mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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