Arroz Con Camaron
Ingredients
Instructions
- Heat oil in a heavy skillet. Saute garlic for 2 minutes. Remove and discard garlic.
- Fry rice in the same oil until rice is golden brown. Drain excess oil and return rice to pan.
- Stir in all remaining ingredients. Cover, reduce heat to low, and simmer about 30 minutes, or until all liquid is absorbed.
Nutrition & Diet Analysis (per serving)
508
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).