Asparagus With Tomatoes
A fresh and creamy asparagus dish paired with tangy tomatoes and lemon-infused mayonnaise, perfect for light lunches or elegant dinners with vibrant flavors.
Ingredients
Instructions
- Steam the asparagus to desired doneness.
- Heat together the mayonnaise and lemon juice.
- Add the chopped tomato to the mayonnaise mixture and stir.
- Pour the mayonnaise-tomato sauce over the cooked asparagus before serving.
Nutrition & Diet Analysis (per serving)
188
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).