Aunt Susan'S Cornbread Stuffing

Name: Aunt Susan'S Cornbread Stuffing
Yield: 4 servings
Cuisine: American
Ingredients: 1 - 16 oz. bag pepperidge farm corn bread stuffing; 1 - 8 x 8-inch pan crumbled corn bread; 1 onion chopped; 1/2 c. chopped celery

Chicken

Be the first to rate this recipe

Ingredients

1 - 16 oz. bag pepperidge farm corn bread stuffing ⓘ
1 - 8 x 8-inch pan crumbled corn bread ⓘ
1 onion chopped ⓘ
1/2 c. chopped celery ⓘ

Instructions

Mix stuffing, corn bread, celery, and onion together.
Mix in broth until mixture is moist.

Nutrition & Diet Analysis (per serving)

180 kcal 9% DV

Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV

Total Fat 6.7g 9% DV

Carbs 26.9g 10% DV

Fiber 2.6g 9% DV

Sugar 7.1g 14% DV

Electrolytes

Sodium 471.3mg 20% DV

Potassium 134.5mg 3% DV

Cholesterol 1mg

Vitamins & Minerals

Vitamin A 11.3mcg 1% DV

Vitamin C 2mg 2% DV

Calcium 33.5mg 3% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Poulet'S Sumo Wrestler Stew (Chankonabe)

Chicken Egg Foo Yung And Garlic Bok Choy Recipe

Arroz Aguado (Nicaraguan Chicken And Rice Stew) Recipe

Grilling: Peruvian Rotisserie Chicken Recipe

Dinner Tonight: Alice Waters' Chicken Noodle Soup Recipe

Spicy Chicken Noodle Soup With Lime And Ginger Recipe