Bacon-Cheese Sizzlers

PorkDairy
Prep: 10 min Cook: 2 min Serves: 8 Cuisine: American

Creamy, cheesy, and savory with crispy bacon, these Sizzlers are perfect for parties or snacks, combining rich flavors with a satisfying crunch on toasted rye bread.

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Ingredients

  • 2 cups shredded Cheddar cheese ⓘ
  • 1 cup mayonnaise ⓘ
  • 1/2 can chopped black olives ⓘ
  • 2 teaspoons minced onion dehydrated
  • 7 to 8 slices bacon cooked crisp and crumbled ⓘ

Instructions

  1. Mix all ingredients thoroughly.
  2. Spread the mixture on party rye bread slices.
  3. Broil for 1 to 2 minutes until bubbly and golden on top.

Nutrition & Diet Analysis (per serving)

471 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 14g 28% DV
Total Fat 42.4g 54% DV
Carbs 9.6g 3% DV
Fiber 0.6g 2% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 732.3mg 32% DV
Potassium 149.5mg 3% DV
Cholesterol 50.3mg 17% DV

Vitamins & Minerals

Vitamin A 84.3mcg 9% DV
Vitamin C 0.4mg
Vitamin D 0.2mcg 1% DV
Calcium 190.5mg 15% DV
Iron 0.9mg 5% DV
Diet fit Keto-friendly
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

bacon cheddar cheese onion mayonnaise

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