Bada-Bing Buffalo Wings

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Ingredients

  • 1/2 cup louisiana hot sauce (formerly known as my "secret hot sauce")
  • 1/2 chopped garlic clove (or 2 tbsp spoon garlic powder)
  • 1/2 cup butter (spread works also)
  • 2 tablespoons brown sugar
  • 1 teaspoon seasoning salt
  • 2 teaspoons Worcestershire sauce

Instructions

  1. Mix all ingredients in a small cooking pot. Heat on low / low-medium and stir until brown sugar and butter melt together and all ingredients are blended smooth. Continue to keep warm.
  2. Take 12 fresh chicken wing pieces (or frozen) and drop into fryer that has been preheated to 350 degrees. Cook for 9-12 minutes until crispy and golden brown. (NOTE: may cook faster with fresh chicken).
  3. Take large Tupperware container with lid and place chicken wings into container. Pour some sauce into bowl, cover and shake. Repeat until sauce is gone. Serve with celery and either blue-cheese or ranch. Guaranteed to make your friends sweat as well as beg for more. Great if served with beer. (I like Heineken) Supply the ladies with extra beer. Trust me, its way more effective -- .

Nutrition & Diet Analysis (per serving)

430 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV
Total Fat 29.3g 38% DV
Carbs 40.2g 15% DV
Fiber 0.7g 3% DV
Sugar 28g 56% DV

Electrolytes

Sodium 10818.2mg 100% DV
Potassium 297mg 6% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 6.5mcg 1% DV
Vitamin C 22mg 24% DV
Vitamin D 0.1mcg
Calcium 62.3mg 5% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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