Baked Cinnamon Bread

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Ingredients

  • 1 loaf cinnamon-swirl bread
  • 1 (8 ounce) package cream cheese
  • 8 eggs
  • 2 cups milk
  • 1/2 cup syrup
  • 1/2 cup butter, melted

Instructions

  1. Break 1/2 of bread into small pieces and put into 9" x 13" pan.
  2. Slice cream cheese into small pieces and cover bread.
  3. Put remaining bread on the top of cream cheese.
  4. Mix: eggs, milk, 1/2 syrup and melted butter.
  5. Pour over top of bread and refrigerate overnight.
  6. Bake at 350 for 50 minutes.

Nutrition & Diet Analysis (per serving)

663 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 37.7g 48% DV
Carbs 76.8g 28% DV
Fiber 5.7g 20% DV
Sugar 34.3g 69% DV

Electrolytes

Sodium 391.8mg 17% DV
Potassium 306.3mg 7% DV
Cholesterol 163.5mg 55% DV

Vitamins & Minerals

Vitamin A 138.3mcg 15% DV
Vitamin C 4mg 4% DV
Vitamin D 0.6mcg 3% DV
Calcium 250mg 19% DV
Iron 5.5mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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