Baked Ham With Cherry Glaze
Juicy baked ham coated with a sweet cherry glaze creates a festive centerpiece perfect for family gatherings or special celebrations. The combination of savory ham and tart cherry topping offers a delightful contrast of flavors, appealing to those who enjoy hearty, flavorful dishes with a touch of sweetness.
Ingredients
Instructions
- Preheat oven to 325°F (160°C).
- Place the fully cooked boneless ham on a rack in a shallow pan.
- Bake the ham for 2 hours.
- Spoon fat from the pan.
- Spoon the cherry pie filling over the ham.
- Use wooden picks to secure the cherries in place.
- Bake an additional 30 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).