Baker'S Dough

Prep: 10 min Cook: 60 min

Baker's dough is a versatile craft material perfect for creating decorative figurines and shapes, suitable for artists and hobbyists interested in painted and varnished projects.

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Ingredients

  • 2 cups flour
  • 1/2 cup salt
  • 3/4 cup water

Instructions

  1. Mix flour and salt well.
  2. Add water and mix until combined.
  3. Knead the dough until smooth.
  4. Roll out the dough to desired thickness.
  5. Cut out shapes and figurines as desired.
  6. Bake at 350°F (175°C) for 1 hour.
  7. Let cool completely.
  8. Paint with acrylic paint and varnish if desired.

Nutrition & Diet Analysis (per serving)

91 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 0.2g
Carbs 19.1g 7% DV
Fiber 0.7g 2% DV
Sugar 0.1g

Electrolytes

Sodium 9690.5mg 100% DV
Potassium 28.8mg 1% DV

Vitamins & Minerals

Calcium 12.3mg 1% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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