Basic And Simple Shrimp Salad

Seafood
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Ingredients

  • 1 lb shrimp, precooked ⓘ
  • 1/2 cup mayonnaise
  • 1/3 cup celery, celery (fresh) ⓘ
  • 2 teaspoons Old Bay Seasoning ⓘ
  • 2 teaspoons lemon juice (fresh or bottled) ⓘ
  • 1/4 teaspoon Worcestershire sauce ⓘ

Instructions

  1. Peel and devein shrimp (if necessary); cut in half.
  2. Combine well with remaining ingredients.
  3. Chill mixture for 1 hour.
  4. Yum! Enjoy!

Nutrition & Diet Analysis (per serving)

220 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 19.8g 25% DV
Carbs 7.4g 3% DV
Fiber 0.4g 1% DV
Sugar 3.5g 7% DV

Electrolytes

Sodium 677mg 29% DV
Potassium 330.8mg 7% DV
Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 21.3mcg 2% DV
Vitamin C 4.8mg 5% DV
Vitamin D 0mcg
Calcium 54.5mg 4% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

lemon juice celery mayonnaise shrimp worcestershire sauce

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