Basic Bread Dough(For Decorations)
A versatile basic bread dough suitable for decorations and crafts, made with whole wheat flour and salt, easy to customize with color or additional flavors.
Ingredients
Instructions
- You can add 3 tablespoons of instant tea to white flour to give it color.
- Dissolve the tea in the warm water.
- Mix all ingredients to make dough; knead until smooth.
- You may have to add more flour and water to get smooth dough.
- Work with a small amount of dough at a time.
- Store unused dough in a plastic bag to keep it from drying out until you use it.
- Any leftover dough can be stored in the refrigerator for about 2 weeks.
Nutrition & Diet Analysis (per serving)
91
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).