Batida Rosa
Ingredients
Instructions
- Fill a cocktail shaker with ice.
- Add the cachaca, pineapple juice, lemon juice, grenadine and Simple Syrup.
- Shake well and strain into a large ice-filled red wine glass.
- Stir in the club soda and garnish with the pineapple spear.
Nutrition & Diet Analysis (per serving)
106
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).