Bbq Bacon/Beef Sushi

VeganVegetarian
Be the first to rate this recipe

Ingredients

  • Homemade sauce or glaze e.g.. Syrup/bourbon ⓘ
  • brown sugar ⓘ
  • mustard ⓘ
  • syrup
  • soy sauce etc.; bacon; ground meat; shredded cheese; spices; crushed taco chips; diced caramelized onion ⓘ

Instructions

  1. Mix meat and spices in a bowl; mix glaze; lay out 6 strips of bacon per roll; spread thin layer of meat leaving about 2 inches at one end of bacon; roll up; bake @350 for 15 minutes; glaze and heat for 5 minutes; glaze and heat for 5 minutes; remove and roll in chips and/or onion. Slice -serve with ramekins of BBQ sauce, side salads and chopsticks.

Nutrition & Diet Analysis (per serving)

184 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 0.2g
Carbs 45.9g 17% DV
Fiber 0.6g 2% DV
Sugar 43.2g 86% DV

Electrolytes

Sodium 1789.5mg 78% DV
Potassium 201.3mg 4% DV

Vitamins & Minerals

Vitamin A 131.8mcg 15% DV
Vitamin C 6.3mg 7% DV
Calcium 57.8mg 4% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

soy sauce brown sugar syrup mustard

You May Also Like

🥗

Belgian Endive, Orange And Date Salad

VeganVegetarian
564 kcal 3.4g protein
🥗

Fruit Gel For Babies

VeganVegetarian
168 kcal 2.7g protein
🥗

Lunchbox Hummus Vegetable Sandwich

VeganVegetarian
151 kcal 5.3g protein
🥗

Fresh Fruit Marinade

VeganVegetarian
55 kcal 0.3g protein
🥗

Creamy Pesto Salad Dressing

VeganVegetarian
283 kcal 3.1g protein
🥗

Basil Coulis

VeganVegetarian
250 kcal 1.3g protein
American recipes → Vegan recipes → Vegetarian recipes → All recipes →