Bear Biscuits
Adorable bear-shaped biscuits made from refrigerated dough, raisins for eyes and nose, and optional cherries for ears, perfect for fun snacks and kids' parties.
Ingredients
Instructions
- Separate the biscuits and cut 3 of them into eighths.
- Leave 6 biscuits whole for the bear faces.
- Shape 3 small dough pieces into ears and noses, then firmly press onto the face.
- Press raisins into the dough for eyes and nose details.
- Add half a maraschino cherry to each ear if desired.
- Bake on a cookie sheet at 400°F for 8 to 10 minutes until golden brown.
- Enjoy with honey.
Nutrition & Diet Analysis (per serving)
192
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).