Beef At Its Best
Tender, flavorful beef brisket slow-cooked with dehydrated onion soup mix, creating a savory dish perfect for family dinners or comforting gatherings.
Ingredients
Instructions
- Line a baking pan with aluminum foil.
- Sprinkle some of the dehydrated onion soup mix onto the foil.
- Place the beef brisket in the middle of the pan and surround it with the remaining onion soup mix.
- Enclose the beef and onion mix with the aluminum foil, folding over all sides tightly to seal.
- Place in a 250°F oven and cook for 7 hours, until the brisket is tender and flavorful.
- Serve as desired, enjoying the easy, savory beef dish.
Nutrition & Diet Analysis (per serving)
52
kcal
3% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).