Beef Shanks
Tender beef shanks slow-cooked with savory tomato and onion flavors, creating a hearty dish perfect for comforting family dinners and gatherings.
Ingredients
Instructions
- Place 3 beef shanks on the bottom of the crock-pot.
- Pour the onion soup mix and half of the tomato sauce over the beef shanks.
- Add the remaining beef shanks, the rest of the tomato sauce, and the condensed beef broth.
- Cook on low heat for approximately 8 hours.
Nutrition & Diet Analysis (per serving)
50
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).