Beefsteak Pizza

VegetarianDairy
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Ingredients

  • 2 lb. steak (1 1/2 inches thick; shell sirloin)
  • 1 lb. can tomatoes (undrained) ⓘ
  • 1/2 tsp. oregano ⓘ
  • 1 tsp. dried parsley ⓘ
  • 2 tsp. garlic powder ⓘ
  • 1 Tbsp. dried onion ⓘ
  • 2 Tbsp. salad oil ⓘ
  • 6 slices Provolone cheese ⓘ

Instructions

  1. Place steak in a 9 x 13-inch pan.
  2. Pour tomatoes and spices over steak.
  3. Bake, uncovered, at 350° for 1 1/2 hours.
  4. Top with cheese.
  5. Bake until cheese melts and is light brown.
  6. Makes 6 servings.
  7. Good winter dish.

Nutrition & Diet Analysis (per serving)

537 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 21.8g 44% DV
Total Fat 30.4g 39% DV
Carbs 57g 21% DV
Fiber 21.8g 78% DV
Sugar 3.9g 8% DV

Electrolytes

Sodium 572.3mg 25% DV
Potassium 2307.8mg 49% DV
Cholesterol 17.3mg 6% DV

Vitamins & Minerals

Vitamin A 99.8mcg 11% DV
Vitamin C 45.5mg 51% DV
Vitamin D 0.1mcg 1% DV
Calcium 664mg 51% DV
Iron 24.7mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oregano tomato salad oil provolone cheese onion garlic powder parsley

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