Beer Bread Mix

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Ingredients

  • 6 cups flour
  • 3 tablespoons baking powder
  • 6 tablespoons granulated sugar
  • 1 tablespoon salt
  • 12 ounces beer (NOT Bud or Miller Lite)

Instructions

  1. Mix together.
  2. Decide on 2 containers: ziploc bags, quart jars, storage containers, etc.
  3. Put 3 cups plus 4 tablespoons mix in each container.
  4. To bake, mix 1 container mix with 1 12 ounce beer- NOT BUD or MILLER LITE.
  5. Put in a greased loaf pan and bake at 350F for 1 1/4 hours.
  6. If bread sounds hollow when thumped on bottom, its done.
  7. To bake in two smaller loaves, bake at 400F for 45 minutes.

Nutrition & Diet Analysis (per serving)

212 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 0.2g
Carbs 51.9g 19% DV
Fiber 0.7g 3% DV
Sugar 25g 50% DV

Electrolytes

Sodium 12341.2mg 100% DV
Potassium 41mg 1% DV

Vitamins & Minerals

Calcium 1480mg 100% DV
Iron 4mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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