Berries And Dumplings
Berries and dumplings is a comforting dessert featuring juicy berries and soft, fluffy biscuit dumplings, perfect for family gatherings or cozy nights with sweet, fruity flavors.
Ingredients
Instructions
- Wash berries and combine with water and sugar in a kettle with a lid.
- Bring to a boil and cook until berries are soft and juices are abundant.
- Mix biscuit mix with milk to form a dough.
- Drop teaspoonfuls of the dough into the boiling berries.
- Cover and cook for 15 minutes until dumplings are cooked through.
- Optional: Add sugar and cinnamon to the dumpling mix for a sweeter flavor.
Nutrition & Diet Analysis (per serving)
247
kcal
12% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).