Bethel Bars

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Ingredients

  • 1/2 cup butter
  • 1 1/2 cups graham cracker crumbs
  • 2 1/2 cups chocolate chips
  • 2 1/2 cups butterscotch chips
  • 3 1/2 ounces shredded coconut
  • 1 cup chopped walnuts
  • 1 1/2 cups condensed milk

Instructions

  1. Melt butter and mix with graham cracker crumbs.
  2. Line the bottom of a 9x12-inch pan.
  3. Sprinkle chocolate chips, butterscotch chips, coconut and walnuts evenly over the crumb crust.
  4. Drizzle condensed milk over all.
  5. Bake at 350°F for 30 minutes.
  6. Cool before cutting--refrigerate for 2 hours.

Nutrition & Diet Analysis (per serving)

678 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV
Total Fat 59.8g 77% DV
Carbs 32.1g 12% DV
Fiber 5.2g 18% DV
Sugar 21.8g 44% DV

Electrolytes

Sodium 67.5mg 3% DV
Potassium 454mg 10% DV
Cholesterol 84.5mg 28% DV

Vitamins & Minerals

Vitamin A 18.8mcg 2% DV
Vitamin C 2.1mg 2% DV
Vitamin D 0.1mcg
Calcium 126.3mg 10% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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