Beulah'S Candy

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Ingredients

  • 4 c. sugar
  • 1 can evaporated milk (13 oz.)
  • 1 (12 oz.) jar creamy peanut butter
  • 1 (7 oz.) jar marshmallow cream

Instructions

  1. Cook sugar and milk 10 minutes or to soft ball stage.
  2. Remove from heat and add peanut butter and marshmallow cream.
  3. Beat until thick and creamy.
  4. Pour into 9 x 13-inch buttered pan.

Nutrition & Diet Analysis (per serving)

355 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV
Total Fat 15.4g 20% DV
Carbs 49.1g 18% DV
Fiber 3.2g 12% DV
Sugar 25.3g 51% DV

Electrolytes

Sodium 223.5mg 10% DV
Potassium 312.8mg 7% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 120.5mg 9% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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