Bisquick Cornmeal Cake

VegetarianDairy
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Ingredients

  • 2 c. Bisquick
  • 1 c. milk ⓘ
  • 4 Tbsp. yellow cornmeal ⓘ
  • 1 c. sugar ⓘ
  • 2 eggs ⓘ
  • 1/2 tsp. baking powder ⓘ
  • 1 block butter ⓘ

Instructions

  1. Cream the sugar and butter until fluffy.
  2. Add eggs and mix. Add cornmeal, baking powder and Bisquick with milk.
  3. Bake until toothpick tester comes out clean.

Nutrition & Diet Analysis (per serving)

558 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 5.9g 12% DV
Total Fat 30.3g 39% DV
Carbs 70.8g 26% DV
Fiber 3.1g 11% DV
Sugar 11.7g 23% DV

Electrolytes

Sodium 2811mg 100% DV
Potassium 337mg 7% DV
Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 65.5mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1636mg 100% DV
Iron 5.8mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar baking powder egg milk butter yellow cornmeal

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