Black Raspberry Cobbler

VegetarianDairy
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Ingredients

  • 3 -4 cups fresh black raspberries ⓘ
  • 1/4 cup sugar ⓘ
  • 1 teaspoon cornstarch ⓘ
  • 6 tablespoons butter ⓘ
  • 1 cup sugar ⓘ
  • 2 cups flour ⓘ
  • 1 teaspoon salt ⓘ

Instructions

  1. In a bowl combine the 1/4 cup sugar and cornstarch. Then mix in the berries. Place the berries in a 13 x 9 baking pan.
  2. In another bowl cream butter and sugar. Add in flour, salt, baking powder, and milk.
  3. Spoon the batter over top of the berries, using a spatula to smooth it out.
  4. Sprinkle a little bit of sugar on top. Bake at 350 for 40-45 minutes.

Nutrition & Diet Analysis (per serving)

551 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 28.1g 36% DV
Carbs 72.7g 26% DV
Fiber 2.2g 8% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 12424.2mg 100% DV
Potassium 159.8mg 3% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1587.8mg 100% DV
Iron 5.8mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar baking powder flour cornstarch milk butter salt

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