Leftover Chicken/Turkey

Name: Leftover Chicken/Turkey
Yield: 4 servings
Ingredients: 1 pound Baby spinach; 2 Onions; 2 Onions; 6 cloves garlic; 1 tablespoon Basil; 1 teaspoon Cayenne; 1/2 pound Parmesan grated; 1 pound Pasta

Vegetarian Dairy

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Ingredients

1 pound Baby spinach ⓘ
2 Onions ⓘ
2 Onions ⓘ
6 cloves garlic ⓘ
1 tablespoon Basil
1 teaspoon Cayenne ⓘ
1/2 pound Parmesan grated ⓘ
1 pound Pasta ⓘ

Instructions

Saute onions & garlic. Add basil & cayenne. Add bouillon with cream which you've heated in microwave to avoid curdling. Add leftover chicken & 1/2 parmesan. Add most of spinach & mix together. Add remaining parmesan then spinach & combine. Bon Apetit!

Nutrition & Diet Analysis (per serving)

352 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 13.9g 28% DV

Total Fat 17.5g 22% DV

Carbs 42.4g 15% DV

Fiber 9.4g 34% DV

Sugar 5.1g 10% DV

Electrolytes

Sodium 670.8mg 29% DV

Potassium 733.5mg 16% DV

Cholesterol 22mg 7% DV

Vitamins & Minerals

Vitamin A 730.5mcg 81% DV

Vitamin C 27.4mg 30% DV

Vitamin D 0.2mcg 1% DV

Calcium 395.5mg 30% DV

Iron 4.8mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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