Blake'S Ducky Plucky Bread
Blake's Ducky Plucky Bread offers a sweet, cinnamon-sugar coated biscuit treat with a buttery finish, perfect for sharing at gatherings or as a comforting snack.
Ingredients
Instructions
- Cut each biscuit into quarters.
- Mix 1 cup sugar and 2 teaspoons cinnamon in a bowl.
- Coat the biscuit pieces well with the cinnamon-sugar mixture.
- Place coated biscuits in a tube pan.
- In a small bowl, combine 3/4 cup sugar and 1 teaspoon cinnamon; sprinkle this mixture over the biscuits in the pan.
- Melt the margarine and pour it evenly over the top of the biscuits.
- Bake at 350°F (175°C) for 45 minutes.
- Pull apart in bite-sized pieces and serve.
- Can be prepared the night before, refrigerated, then baked the next morning.
Nutrition & Diet Analysis (per serving)
382
kcal
19% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).