Blueberry Lassi

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Ingredients

  • 1 pint blueberries, washed and picked through
  • 1 cup plain Greek yogurt
  • 3 tablespoons honey (to taste) or 3 tablespoons agave syrup (to taste)
  • 1 pinch ground cardamom
  • 1 pinch salt
  • 1/2 lemon, juice of

Instructions

  1. Combine everything except ice cubes in a blender. Process until smooth.
  2. Add ice and blend until ice is pulverized. Serve in tall glasses.

Nutrition & Diet Analysis (per serving)

229 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 1.9g 2% DV
Carbs 55.4g 20% DV
Fiber 7.8g 28% DV
Sugar 29.4g 59% DV

Electrolytes

Sodium 9731mg 100% DV
Potassium 570.3mg 12% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 6.3mg 7% DV
Calcium 142.8mg 11% DV
Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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