Bluebery Crunch
Blueberry Crunch is a delightful dessert featuring a sweet, fruity blueberry filling topped with a crunchy brown sugar and flour crumble. Perfect for summer gatherings or family dinners, its warm, comforting flavors make it a crowd-pleaser for all ages. Easy to prepare and irresistibly tasty.
Ingredients
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine 1/2 cup brown sugar and 1/2 cup flour.
- Cut in 1/3 cup butter into the sugar and flour mixture until it resembles coarse crumbs.
- Sprinkle the crumb mixture evenly over the blueberry filling.
- Bake for 40 minutes or until the topping is golden brown and the filling is bubbly.
Nutrition & Diet Analysis (per serving)
186
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).