" Boozy" Apple Crisp

VegetarianDairy
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Ingredients

  • 5 cups sliced apples ⓘ
  • 1 teaspoon cinnamon ⓘ
  • 1 teaspoon grated lemon peel ⓘ
  • 1 teaspoon grated orange peel ⓘ
  • 1 1/2 ounces Grand Marnier (1 jigger) ⓘ
  • 1 1/2 ounces Amaretto (1 jigger) ⓘ
  • TOPPING ⓘ
  • 3/4 cup sugar
  • 1/4 cup light brown sugar ⓘ
  • 3/4 cup flour

Instructions

  1. preheat oven to 350°F.
  2. In a 9 x13 greased casserole dish place apples, sprinkle with cinnamon lemon peel, orange peel, and both liquors. Toss to coat apples.
  3. Mix topping. Spread on top and bake at 350°F for 45 min-1 hour.

Nutrition & Diet Analysis (per serving)

711 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 43g 55% DV
Carbs 77g 28% DV
Fiber 2.9g 10% DV
Sugar 44.9g 90% DV

Electrolytes

Sodium 9783.8mg 100% DV
Potassium 192.8mg 4% DV
Cholesterol 76.8mg 26% DV

Vitamins & Minerals

Vitamin A 1.5mcg
Vitamin C 18.8mg 21% DV
Calcium 84.3mg 6% DV
Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar salt cinnamon light brown sugar topping flour apple butter

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