Bourbon Apples
Bourbon Apples combine tender apple filling with a hint of bourbon and warm cinnamon, creating a cozy dessert perfect for fall gatherings or a family treat.
Ingredients
Instructions
- In a quart casserole, stir together the apple pie filling, brown sugar, cinnamon, and bourbon.
- Cover the casserole with a lid or foil.
- Bake in a preheated 350°F (175°C) oven for 45 to 60 minutes until heated through and bubbly.
Nutrition & Diet Analysis (per serving)
233
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).