Bread Machine Sally Lunn

Name: Bread Machine Sally Lunn
Yield: 4 servings
Ingredients: 2 large eggs, slightly beaten; 3 teaspoons yeast; 2 tablespoons sugar; 1/2 cup water; 1/4 cup dry buttermilk; 1 tablespoon vanilla; 1/2 cup vegetable oil; 2 1/2 cups bread flour; 1/4 cup corn syrup; 1/2 teaspoon salt

Vegetarian Dairy

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Ingredients

2 large eggs, slightly beaten ⓘ
3 teaspoons yeast ⓘ
2 tablespoons sugar ⓘ
1/2 cup water ⓘ
1/4 cup dry buttermilk ⓘ
1 tablespoon vanilla ⓘ
1/2 cup vegetable oil ⓘ
2 1/2 cups bread flour ⓘ
1/4 cup corn syrup ⓘ
1/2 teaspoon salt ⓘ

Instructions

Place all ingredients in machine according to the manufacturer's directions and start.

Nutrition & Diet Analysis (per serving)

537 kcal 27% DV

Protein Fat Carbs

Macronutrients

Protein 12g 24% DV

Total Fat 16.4g 21% DV

Carbs 73.2g 27% DV

Fiber 3.3g 12% DV

Sugar 23.8g 48% DV

Electrolytes

Sodium 10782.2mg 100% DV

Potassium 821mg 17% DV

Cholesterol 80.8mg 27% DV

Vitamins & Minerals

Vitamin A 232.3mcg 26% DV

Vitamin C 9.2mg 10% DV

Vitamin D 0.3mcg 2% DV

Calcium 125mg 10% DV

Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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