Brown Sugar Syrup
Sweet and rich brown sugar syrup with vanilla, perfect for drizzling over desserts or adding sweetness to beverages, suited for a quick homemade sweetener.
Ingredients
Instructions
- Place brown sugar, salt, and water in a saucepan and bring to a boil.
- Cover and simmer for 10 minutes to prevent crystals from forming around the edges of the pan.
- Remove from the heat and add vanilla.
- Store in a covered glass jar in a cool place.
Nutrition & Diet Analysis (per serving)
184
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).