Cabbage Rolls Or Stuffed Peppers

Prep: 15 min Cook: 25 min Serves: 4 Cuisine: American

Hearty cabbage rolls or stuffed peppers filled with seasoned ground beef and onion, baked with rich tomato sauce. Perfect for family dinners and comfort food lovers.

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Ingredients

  • 1 lb ground beef
  • salt and pepper
  • 3 Tbsp chopped onion

Instructions

  1. Cook the ground beef with chopped onion until browned.
  2. Add part of the tomato sauce to the meat mixture and combine.
  3. Roll up the meat mixture in cabbage leaves or stuffed peppers.
  4. Place the filled leaves or peppers in a casserole dish.
  5. Pour remaining tomato sauce over the top.
  6. Bake at 350°F for 20 to 30 minutes until heated through.

Nutrition & Diet Analysis (per serving)

133 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 8.6g 11% DV
Carbs 8.5g 3% DV
Fiber 0.6g 2% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 9798.5mg 100% DV
Potassium 100.3mg 2% DV
Cholesterol 17.8mg 6% DV

Vitamins & Minerals

Vitamin A 1mcg
Vitamin C 0.4mg
Vitamin D 0mcg
Calcium 18.3mg 1% DV
Iron 0.9mg 5% DV
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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