Caesar Chicken Melt

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Ingredients

  • 2 slices French bread
  • 2 tablespoons prepared caesar salad dressing
  • 2 slices white cheddar cheese (yellow Cheddar may be used as a substitute)
  • 1 small grilled boneless chicken breast
  • 1 tablespoon grated parmesan cheese
  • 1 tablespoon butter

Instructions

  1. Spread 1 tablespoon of the Caesar dressing on 1 side of each slice of bread. Place spread side down.
  2. Place 1 slice of white Cheddar on each slice.
  3. Top cheese with freshly grilled chicken fillet.
  4. Sprinkle with the grated Parmesan cheese. Close sandwich.
  5. Melt 1 tablespoon butter in skillet or griddle over moderate heat. Cook sandwich, on both sides, until golden brown.

Nutrition & Diet Analysis (per serving)

606 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 21.6g 43% DV
Total Fat 46.4g 60% DV
Carbs 25.7g 9% DV
Fiber 0.3g 1% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 1010.5mg 44% DV
Potassium 319.5mg 7% DV
Cholesterol 129.3mg 43% DV

Vitamins & Minerals

Vitamin A 124mcg 14% DV
Vitamin C 2.6mg 3% DV
Vitamin D 0.2mcg 1% DV
Calcium 386.5mg 30% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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