Cafe Hot Chocolate

VegetarianDairy
Prep: 5 min Cuisine: American

A comforting and indulgent hot chocolate with rich syrup, bold coffee flavor, and topped with whipped cream, perfect for cozy mornings or dessert treat enthusiasts.

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Ingredients

Instructions

  1. Brew coffee and pour into coffee cups or mugs.
  2. Add syrup to the coffee and stir well.
  3. Top with whipped cream or creamer.
  4. Optional: Garnish with chocolate chips.

Nutrition & Diet Analysis (per serving)

141 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 1g 2% DV
Total Fat 6.3g 8% DV
Carbs 21.9g 8% DV
Fiber 0g
Sugar 21.9g 44% DV

Electrolytes

Sodium 59mg 3% DV
Potassium 56.3mg 1% DV
Cholesterol 14.8mg 5% DV

Vitamins & Minerals

Vitamin A 30mcg 3% DV
Vitamin C 0.2mg
Vitamin D 0.3mcg 1% DV
Calcium 26.8mg 2% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

syrup coffee whipped cream

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