Camping Cabbage
Simple camping-friendly cabbage dish featuring tender cooked cabbage with a hint of oil, perfect for outdoor meals and easy to prepare with minimal equipment.
Ingredients
Instructions
- Place the cabbage head on a large piece of tinfoil.
- Drizzle the cabbage with 1 tablespoon of oil.
- Wrap the cabbage tightly in the tinfoil to create a sealed packet.
- Cook over a campfire or grill for about 15 minutes, turning occasionally, until the cabbage is tender.
Nutrition & Diet Analysis (per serving)
224
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).