Candy Turkeys

Prep: 15 min Cuisine: American

Create adorable candy turkeys perfect for festive celebrations. Sweet, crunchy, and colorful, these treats delight kids and adults alike, adding fun to any holiday table.

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Ingredients

  • 2 vanilla wafers
  • 1 chocolate covered cherry
  • 5 pieces of candy corn
  • 1 burnt peanut candy
  • 1 chocolate chip morsel
  • 1 tablespoon of chocolate frosting

Instructions

  1. Gather all ingredients needed for the candy turkey.
  2. Take two vanilla wafers for each turkey to form the body and head.
  3. Place one chocolate covered cherry on top of one vanilla wafer to serve as the turkey's head.
  4. Attach the second vanilla wafer below the cherry to form the body.
  5. Insert five pieces of candy corn around the wafers to resemble feathers or decoration.
  6. Place one burnt peanut candy on the front as the beak or additional decoration.
  7. Add one chocolate chip morsel for the eye or other detail.
  8. Use approximately one tablespoon of chocolate frosting to secure all parts and add details as desired.

Nutrition & Diet Analysis (per serving)

381 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 11.8g 15% DV
Carbs 74g 27% DV
Fiber 24.7g 88% DV
Sugar 25.9g 52% DV

Electrolytes

Sodium 324mg 14% DV
Potassium 117mg 2% DV
Cholesterol 36mg 12% DV

Vitamins & Minerals

Vitamin A 3.3mcg
Vitamin D 0.1mcg
Calcium 59.8mg 5% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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