Candy'S Beef Boat

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Ingredients

  • 1 1/3 c. sour cream
  • 1 1/3 c. mayonnaise
  • 2 tsp. dill weed
  • 1 loaf unsliced rye bread (either long or round)
  • 2 Tbsp. minced onion
  • 1 Tbsp. parsley
  • 1 (3 oz.) pkg. dried beef, cut in small pieces

Instructions

  1. Mix all ingredients, except bread.
  2. Slice top off bread. Scoop out bread to form a boat.
  3. Cut the rest of bread into bite size pieces.
  4. Serve dip in the bread boat with bite size pieces in a side dish for dipping.

Nutrition & Diet Analysis (per serving)

402 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 14.8g 30% DV
Total Fat 29.6g 38% DV
Carbs 24.8g 9% DV
Fiber 9.3g 33% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 378.8mg 16% DV
Potassium 1893.5mg 40% DV
Cholesterol 20mg 7% DV

Vitamins & Minerals

Vitamin A 115.8mcg 13% DV
Vitamin C 58.9mg 65% DV
Vitamin D 0mcg
Calcium 141.3mg 11% DV
Iron 16mg 89% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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