Can'T Believe It Dessert
A delightful warm fruit dessert with a crunchy almond topping, combining the tartness of mixed fruit pie filling with the sweetness of cake. Perfect for casual gatherings or family dessert, it offers comforting flavors and a satisfying texture, served best with whipped cream or ice cream for extra indulgence.
Ingredients
Instructions
- Pour the fruit pie mix into an ungreased 13 x 9-inch cake pan.
- Sift the dry cake mix over the top of the fruit pie mix.
- Sprinkle the slivered almonds evenly over the cake mix.
- Pour the melted butter over the top.
- Bake at 350°F (175°C) for 1 hour.
- Serve warm with whipped cream or ice cream.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).