Cappuccino(Dessert Coffee)

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: American

A rich and indulgent dessert coffee blending chocolate, brandy, and whipped cream, perfect for satisfying sweet cravings and impressing guests with its luxurious flavors.

Be the first to rate this recipe

Ingredients

  • 4 cups hot black coffee
  • 4 cups milk
  • 1 cup creme de cacao (dark)
  • 1 cup plain brandy
  • 1 cup Nestle Quik chocolate
  • whipped cream

Instructions

  1. Mix some hot black coffee with Nestle Quik until dissolved.
  2. Add remaining hot black coffee to the mixture.
  3. Heat the mixture to boiling point without boiling.
  4. Add creme de cacao and plain brandy to the hot coffee mixture.
  5. Serve hot in glass mugs or coffee cups.
  6. Top with whipped cream or Reddi-Wip as desired.

Tips & Substitutions

For a smoother texture, warm the milk separately before mixing it with the coffee. If you want a lighter, less sweet version, substitute the creme de cacao with a coffee liqueur or omit it entirely. Milk alternatives like oat or almond milk can also be used for a different flavor profile. To enhance chocolate flavor, a dash of cocoa powder can be added.

Serving Suggestions

Serve this cappuccino hot in glass mugs or coffee cups for a cozy presentation. It pairs beautifully with Yummy Amaretto Fruit Dip or a slice of Almond-Glazed Orange Chiffon Cake for a delightful dessert experience. For a festive touch, sprinkle cocoa powder or cinnamon on top of the whipped cream before serving.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, gently warm the cappuccino in a saucepan over low heat, stirring frequently until heated through. Avoid boiling to preserve the texture and flavor. You can also microwave in short intervals, stirring in between.

Nutrition & Diet Analysis (per serving)

Each serving of Cappuccino(Dessert Coffee) contains roughly 1379 calories, with 19g protein, 216g carbohydrates, and 49g fat. It is an excellent source of iron (107% of the Daily Value), calcium (78% of the Daily Value), and vitamin A (50% of the Daily Value), and a good source of dietary fiber. Note that it is relatively high in sodium, at 844mg per serving (37% of the Daily Value).

1379 kcal 69% DV
Protein Fat Carbs

Macronutrients

Protein 19g 38% DV
Total Fat 48.7g 62% DV
Carbs 216g 79% DV
Fiber 5.2g 18% DV
Sugar 145.4g 100% DV

Electrolytes

Sodium 843.6mg 37% DV
Potassium 960.6mg 20% DV
Cholesterol 19.2mg 6% DV

Vitamins & Minerals

Vitamin A 452.4mcg 50% DV
Vitamin C 37mg 41% DV
Vitamin D 4.1mcg 20% DV
Calcium 1019.4mg 78% DV
Iron 19.2mg 100% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this cappuccino non-alcoholic?

Yes, you can make a non-alcoholic version by omitting the creme de cacao and brandy. You can enhance the chocolate flavor by adding extra Nestle Quik or using a chocolate syrup instead. This way, you can enjoy a rich, chocolatey coffee treat without the alcohol.

How can I make this cappuccino ahead of time?

To prepare this cappuccino ahead of time, follow the recipe until step 4, then let it cool before storing it in the refrigerator. When ready to serve, reheat gently and top with whipped cream for a fresh taste. However, it's best enjoyed fresh to maintain the rich flavors.

What are some good toppings for this cappuccino?

In addition to whipped cream, consider adding shaved chocolate, a sprinkle of cocoa powder, or even a drizzle of caramel sauce for extra sweetness. You can also experiment with flavored syrups like hazelnut or vanilla to customize your cappuccino further.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →