Caramel Pecan Candy
Ingredients
Instructions
- Mix first four ingredients and cook until medium to hard boiled stage when dropped in cool water.
- Remove from heat and add butter and then pecans.
- Beat and drop on cookie sheet until it hardens.
Nutrition & Diet Analysis (per serving)
596
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).