Caramelized Almonds

Cook: 10 min Cuisine: American

Sweet, crunchy caramelized almonds with a hint of sweetness, perfect for snacking, salads, or gifting to friends, offering a delightful combination of nutty and caramel flavors.

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Ingredients

  • 1 cup slivered almonds
  • 5 tablespoons plus 1 teaspoon sugar

Instructions

  1. Cook over low heat, stirring constantly until the sugar melts and caramelizes.
  2. Spoon onto waxed paper and let cool.
  3. Break apart into pieces.
  4. Store in an airtight container.

Nutrition & Diet Analysis (per serving)

168 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 12.6g 16% DV
Carbs 11.3g 4% DV
Fiber 4.2g 15% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 2.5mg
Potassium 245mg 5% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 73.3mg 6% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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